Only by reservation
Visits to Cantine Campana follow the grapes’ path from when they enter the wine cellar to the bottle. The itinerary starts in the pressing area, where modern technologies guarantee a juice rich in aromas and nutrients; you then move on to the cellar, where tanks and barrels contain the fermenting must and the wines being aged.
In the fermentation room, you can closely observe the process through which some of the wines produced become semi-sparkling or sparkling. The last stop, before tasting the wines, is the bottling line, which puts the quality seal on wines of different types destined to brighten the dining tables of many people in Italy and around the world.
In addition to winery visits, you can also reserve Cantine Campana’s spaces and wines that are available for corporate events, group aperitifs and other special occasions.
Degustazione classica o personalizzata
It is possible to organize wine tasting of Cantine Campana’s wines in La Vineria to discover the nuances, aromas and flavours that make Piacenza a pre-eminent land for good wines.
The classic tasting experience includes the tasting of 3 glasses of wine accompanied by an explanation of their history and their distinctive characteristics. A platter of typical cheeses and Piacenza cured meats, selected to offer a genuine experience of this territory, is offered alongside the wines.
It is also possible to arrange special menus and itineraries.
The experience of winery visits with tasting is available only for groups by reservation: For information, specific requests and private events:
For information, specific requests and private events:
Cantine Campana Srl – Via Madonna della Quercia 116 – Ciriano di Carpaneto (PC) – Phone: 0523 859448 – Email: info@cantinecampana.it
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